Berry Lemon Sour

Posted by Liz Downey on

Berry Lemon Sour
Raspberry jam adds a burst of fruit and just the right amount of sweetness to this summery drink.

2 oz. vodka
1/2 oz. raspberry preserves
1/2 oz. creme de cassis
1 oz. meyer lemon juice


Place ice in a cocktail shaker. Add all other ingredients. Shake well and strain the drink into a cocktail glass. Garnish with a fresh blackberry or raspberry.

Created with Mixology Dice.

Share this post

← Older Post Newer Post →